Mar 10, 2012

Tasty rolls

So a friend made these for small group a few weeks ago, and they're SO good! If you need something different for garlic bread, give this a go...

Thaw one frozen loaf of bread overnight. (I buy mine in bags of 5 or 6 in the freezer section at Meijer.) Cut the loaf in 1/4s, then cut each of the 4 sections into 3 (so you have 12 rolls total.) Melt 1 stick of butter and put it in the bottom of a 9 x 13 pan (I just turned on my oven and melted the butter IN my glass pan.) Mix together 1/4 tsp each of basil, parsley, oregano, garlic powder and seasoning salt. Sprinkle into butter. Place the rolls on top of the butter mixture. Allow to rise for about 3 hours. Bake at 350 degrees until golden brown (approx 15 min.). Flip the pan over on a platter so that the butter mixture is on top.


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